History
Since opening in November 2005, some of golf’s greatest champions, writers and commentators have made a special point to see Stone Eagle, Tom Doak’s masterpiece in the Desert. Cherishing the elements that make Stone Eagle special, seven families purchased Stone Eagle in 2010. On solid financial footing and committed to the Club’s long term success, the ownership has continued to make improvements to the Club such as adding a series of new 'short' tees followed by another series of new 'back' tees to challenge the best players in the game. The short game area has been enhanced and most recently, renowned architect Guy Dreier was engaged to create an artful masterpiece in the form of the new Aerie restaurant. The Aerie has completed the overall experience of Stone Eagle by delivering the finest dining opportunity in the valley. The marriage of fine dining and exceptional golf, has been a winning combination and pushed Stone Eagle into the national scene ranking it among the finest clubs in the country!